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The Primus Camp Kitchen | Field Tested
This article was originally published in Overland Journal’s Summer 2020 issue. The year was 1911, and Roald Amundsen had just arrived at the South Pole. Roald was known for his pedantic nature and the extreme lengths he went to in testing equipment prior to an expedition. His stove of choice was the Primus, and it not only helped feed him…
